Pamela Schoenfeld MS RD, Licensed Dietitian
Greens & Grains:
Spinach and Black lentils
Dips & Spreads:
Eggplant + Red Pepper Dip
Tazatziki
Roasted Red Peper Hummus
Protein:
Braised Lamb
Toppings
Tomato+ Cucumber Salad
Dressing:
Lemon Herb Tahini